Organic kaddu ke beej pumpkin seeds in Pakistan by CureByPure

Pumpkin Seeds Price in Pakistan 2026: What to Pay, Raw vs Roasted & Where to Buy

Introduction 

You've probably seen them in dry fruit shops, sprinkled on chaat, or mentioned in seed cycling routines — but do you actually know what kaddu ke beej (pumpkin seeds) can do for you? This guide covers everything Pakistani buyers need to know: what they are, how to eat them, how much they cost, and where to buy a pure, unroasted version that hasn't been sitting on a shelf for months.

What Are Pumpkin Seeds? (Kaddu Ke Beej Kya Hote Hain?)

Kaddu ke beej are the edible seeds found inside pumpkins. In Pakistan, they're sold raw or roasted, shelled or unshelled. The green, shelled version is the most common and the most useful — it's what you want for eating daily.

Pumpkin Seeds Nutritional Value (Per 30g Serving)

Nutrient Amount
Protein 9g
Magnesium 37% Daily Value
Zinc 20% Daily Value
Healthy Fats 13g
Fiber 2g

How to Eat Pumpkin Seeds Daily — 5 Easy Pakistani Ways

  1. Sprinkle on oatmeal: Add 1 tablespoon to your morning oatmeal bowl. If you want an easy ready-made base, try Supreme Oatmeal by CureByPure — just add seeds on top.
  2. Mix into raita or yogurt: A handful of raw pumpkin seeds adds crunch to plain dahi.
  3. Eat as a snack: A small handful between meals keeps you full longer.
  4. Add to seed cycling routine: If you're doing seed cycling for hormonal balance, pumpkin seeds are taken in the first half of your cycle. Full guide: Seed Cycling Routine in Pakistan
  5. Blend into smoothies: Add a tablespoon to any fruit smoothie for a protein boost.

Pumpkin Seeds Price in Pakistan 2026

Quantity Typical Market Price CureByPure Price
100g Rs. 250–400 Check latest
250g Rs. 500–800 Check latest
500g Rs. 900–1,400 Check latest

Prices vary by quality, source, and whether seeds are raw or roasted. Always check if the seeds are fresh-harvest — old seeds taste bitter.

👉 View Pumpkin Seeds by CureByPure

Raw vs Roasted Pumpkin Seeds — Which Should You Buy?

Raw seeds retain their natural oils and nutrients. Roasted seeds are crunchier and more flavorful but some heat-sensitive nutrients are reduced. For daily nutritional use, raw is better. For snacking, roasted works fine.

Who Should Eat Kaddu Ke Beej?

  • People doing seed cycling (PCOS routine) — learn more: Seed Cycling Kit for PCOS
  • Anyone looking for a zinc-rich snack
  • People who want more magnesium in their diet
  • Those looking for a plant-based protein addition to meals

Frequently Asked Questions

Q: Kaddu ke beej khane ka sahi waqt kya hai? A: Any time works — morning with oatmeal or as an afternoon snack is most common.

Q: Can I eat pumpkin seeds daily? A: Yes, 1–2 tablespoons per day is a common amount. Always start small if you're not used to them.

Q: Are pumpkin seeds and kaddu ke beej the same? A: Yes — kaddu ke beej is simply the Urdu/Pakistani name for pumpkin seeds (tukhm-e-kaddu is another name used).

Looking for fresh, clean pumpkin seeds without additives? CureByPure sources organic kaddu ke beej and delivers across Pakistan. 👉 Order Pumpkin Seeds Online

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